- 1 Stick (1/2 Cup) Butter, Softened
- 3/4 Cup (Packed) Brown Sugar
- 1 Egg
- 3/4 Teaspoon Peppermint Extract
- 3/4 Cup All-Purpose Flour
- 3/4 Cup Cocoa Powder
- 1/2 Teaspoon Baking Soda
- 1/4 Teaspoon Salt
- 3/4 Cup Chocolate Chips
Sift the flour, cocoa powder, baking soda, & salt together in a second bowl, mixing well. Then add the dry mixture to the wet stuff & mix some moreeeee...
Add the chocolate chips, scraping the bottom of the bowl to make sure everything is evenly blended!
Put spoonfuls of dough (a couple of inches apart) on a greased cookie sheet & bake 8 to 10 minutes, at 375 degrees.
Once cookies are done, be sure to immediately remove the cookies onto a wire cooling rack & enjoy with a tall glass of milk :o)